Olive oil picked and pressed at Xyloporta on Zakynthos, Greece.  

Extra virgin, single estate, organic, the oil is made from cold-pressed olives picked early in the season for their stronger flavour and luminous colour.

700ml bottle - stoppers/pourers included.

Approximate nutritional values per 100ml:
Energy 3598kj/860kcal
Total fats: 92g
Which saturated: 15g
Carbohydrates: 0g

N.B. All bottles are sold individually.